Policy Link and The Food Trust recently released a joint report titled Access to Healthy Food and Why it Matters: A Review of the Research. Drawing on more than 300 studies published between 1990 and 2013, the report highlights the importance of improving access to healthy food for those living in low-income neighborhoods, communities of color, and rural areas. In addition to showing that better eating habits and decreased risk of diet-related diseases are associated with living closer to retail outlets that carry healthy foods, the report provides evidence for the positive economic impact of healthy food retailing and an analysis of policy and research implications.